COCKTAIL PARTY

Approximately 9 Passes of Canapés.
Canapé could include Ginger Shrimp, Mushroom Tartlets, Cheddar Leek Flans, Bacon Breadsticks, BLT Cups, “You’ve Got It Coming” Gourmet Burgers,
James Beard Chicken Salad Rounds, Sesame Chicken, Assorted Rumaki, and Asian Springs Rolls are some of the items we have available.

We provide the Mixes, Glassware, Cocktail Napkins, Bar Fruit, Ice, and Barware as needed.
The Estimated Cost Including Service Personnel…approx. $40 and up per person.

 

COCKTAIL MINI BUFFET

Approximately 4 Passes of Canapés as listed above.
Approximately 6 Items on the Buffet – Including Mini Reuben’s, Meatballs, Sliced Turkey and Ham with Mini Rolls, Cheese Platters,
Fresh Fruit Kabobs, Vegetable Tray with Dip, and Scallop Rumaki.

We can provide the Mixes, Glassware, Flatware, Plates, Cocktail Napkins, Bar Fruit, Ice, and Barware as needed.
Estimated Cost Including Service Personnel…approx. $55 and up per person.

 

COCKTAIL DINNER BUFFET

Approximately 4 Passes of three (3) Canapés as listed above.
A Chicken, Pork Tenderloin, or Pasta Dish served with a Salad, Vegetable, and Bread/Roll.

We can supply the Glassware, Flatware, Plates, Napkins, and Barware as needed.
Estimated Cost Including Service Personnel…$55 and up per person.

 

DINNER PARTY

Approximately 4 Passes of Canapés as listed above.
A Salad or Soup Course.
A Chicken or Pork Tenderloin, a Starch and a Vegetable.
Dessert and Coffee.

Estimated Cost Including Service Personnel…$75 and up per person.